Torteloni shellfish

What you need
  • Tortelloni shellfish
  • Crayfish
  • Clams
  • Grilled vegetables
  • Lettuce hearts
  • Salty fingers
Preparation

Boil the tortelloni al dente and stew the crayfish and clams until they open. Place it all on a plate with the sauce and top to taste with the lettuce hearts, salty fingers, etc.