TV salad snack
- Snack sausages / frankfurters
- Rashers of bacon
- Leeks, parsley, (tomato, radishes)
Cut the small sausages into pieces, slice the bacon rashers and cook them for a few seconds. Cut the leeks into rings, wash and blanche them in boiling salted water for a few seconds. Mix them with the dressing and garnish with small cubes of tomato or slices of radish and parsley.
You can also add cooked pasta or diced potatoes.